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Wine & Food Pairing Class

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Duration

1-2 hours

Time Zone

Global Time

Languages

English

Cancellation

Up to 15 days

Overview

Adapted from our popular Napa workshop, this new online course introduces a novel approach to thinking about food and wine. This course will benefit any wine enthusiast looking for:

  • greater understanding of their own palate
  • confidence in making food & wine decisions
  • enjoyment from any taste experience with food & wine
  • freedom from complex, impersonal food & wine pairing rules

You’ll explore how a person’s unique preferences & sensitivities can determine their enjoyment of food with wine and how the taste components of wine & food interact with each other. Follow along as Peter demonstrates how simple techniques can be used to adjust your food in order to enjoy it with any type of wine to suit your preferences and palate.

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HIGHLIGHTS

  • Average Time to Completion: 1-2 hours
  • Course Access: 12 months of access to the course
  • Course Format: Online with narrated lectures, video demonstration, and review quiz

Included/Excluded

  • Students may wish to follow along with the instructor’s presentation and will need the following items:
  • 4 wines
  • Light, crisp unoaked white such as a Sauvignon Blanc
  • Full-bodied, oaked white such as a Chardonnay
  • Full-bodied, tannic red such as a Cabernet Sauvignon
  • Sweet, dessert wine such as a Moscato, sweet Riesling or Sauternes
  • lemon or vinegar
  • salt
  • asparagus or mushrooms
  • (optional) a high-quality protein such as white fish, chicken, or steak

Durations

0 – 3 hours

Languages

English

Time Zone

Global Time

Class's Location

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from $49.00

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